我国智能粮仓建设取得显著成效

CCTV.com report (Xinwen Lianbo): Peak-season autumn grain purchasing is currently proceeding in an orderly manner across the country, with a large number of modern smart granaries entering service to safeguard food security.

The latest data released by the National Food and Strategic Reserves Administration show that, so far, grain businesses of all types nationwide have purchased a total of 18 million tonnes of mid- and late-season rice, an increase of 1.6 million tonnes year on year. At the Haigang branch of Sinograin's directly administered Qinhuangdao depot, 28 storage buildings entered service this year. Staff are monitoring more than 800,000 tonnes of grain across the depot in real time. More than 500 temperature measurement points inside the granaries transmit temperatures from different locations in the grain piles to a smart grain storage management platform in real time.

At present, the capacity of standard grain storage buildings in good condition nationwide has reached 730 million tonnes. China has reached an advanced international level, particularly in grain storage technology. In Guangzhou's Huangpu District, this state-owned grain depot, completed and put into operation in August this year, uses a multistory warehouse structure combining bagged and bulk grain storage, increasing capacity by about 80% compared with traditional warehouse types. Meanwhile, technologies such as nitrogen controlled-atmosphere storage and near-low-temperature grain storage reduce energy consumption for grain storage by about 20%.

During the 15th Five-Year Plan period, China will continue to promote the construction of high-standard granaries and the upgrading of existing storage buildings, establishing at least 100 demonstration sites for the integrated application of green grain storage technologies across all seven grain storage ecological zones nationwide. China will also further implement the Whole Grain Action Plan and promote moderate grain processing, extending grain conservation and loss reduction from granaries to dining tables.